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"We have choices about the unsustainable way we make food energy
from sunshine," says Michael Pollan.
Winter Green grows healthy, dark green, cool weather crops in unheated
greenhouses. Why import from so far away when we can grow these foods
right here in WNC? |
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Alice Waters, luminary restauranteur and founder of Edible Education says, 'people have become aware that the way we've been eating is making us sick. Good food should be a right and not a privilege. It needs to be without pesticides... Everybody deserves this food.'
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